The ultimate chocolate treat.
Our Choco Nut Caramel Tea is like a chocolate bar in your cup! Melted chocolate, liquid gold caramel and a crunchy peanut finish – to call this tisane decadent would be an understatement.
Caffeine class: Naturally caffeine-free.
How it tastes: A chocolate fix with the added glory of caramel tea and peanuts.
To serve one: Heat 250mls of water to 100°C. Add 1 heaped tsp of Choco tea, allow to infuse for 5-10 minutes
Why it’s special: Choco Nut Caramel Tea is a twist on the traditional cup of hot chocolate, but without the need for milk.
Tea Type: Flavoured fruit tisane.
Ingredients: Apple pieces, broken cocoa bits, cocoa peel, cream-caramel pieces (sweetened skimmed condensed milk, sugar, glucose, molasses, butter fat, wetting agent: sorbitol, emulsifying agent: mono- and diglyceride of edible fatty acids), flavouring, sliced almonds, planed almonds Allergens: see ingredients in bold