A 60g Pouch of Loose Leaf Lapsang Souchon Tea by Kanuka Tea

Chinese Lapsang Souchong – Spiced Loose Leaf Black Tea 60g Pouch

£3.95

39 in stock

Quantity

We accept the following payment methods

Categories: , ,

Smoky and slightly spiced.

The most prominent part of this teas process is that it’s smoked over exotic woods rich in resin. It is said that it’s creation was due to disruption from soldiers taking over a tea factory during the Qing dynasty in China. After events, the workers had to sell the tea fast; so they lit open fires to speed up the drying process – therefore smoking out the tea.

Caffeine class: Medium.

How it tastes: Sharp, evocative and smoky.

To serve one: Heat 250mls water to 100°C.
Add 1 heaped tsps of tea and allow to infuse for
2-4 minutes and enjoy.

Why it’s special: With an unmistakably distinctive flavour, this tea is one for the adventurous who like the finer things in life.

Tea type: Black tea.

Ingredients: Black tea, Smoke

Origin: China

 

Description

Smoky and slightly spiced.

The most prominent part of this teas process is that it’s smoked over exotic woods rich in resin. It is said that it’s creation was due to disruption from soldiers taking over a tea factory during the Qing dynasty in China. After events, the workers had to sell the tea fast; so they lit open fires to speed up the drying process – therefore smoking out the tea.

Caffeine class: Medium.

How it tastes: Sharp, evocative and smoky.

To serve one: Heat 250mls water to 100°C.
Add 1 heaped tsps of tea and allow to infuse for
2-4 minutes and enjoy.

Why it’s special: With an unmistakably distinctive flavour, this tea is one for the adventurous who like the finer things in life.

Tea type: Black tea.

Ingredients: Black tea, Smoke

Origin: China

 

Additional information

size

60g Caddy, 60g Pouch

Reviews

There are no reviews yet.

Be the first to review “Chinese Lapsang Souchong – Spiced Loose Leaf Black Tea 60g Pouch”

Your email address will not be published. Required fields are marked *